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Beers On Tap

Shakesbeare Milkshake IPA

Flaked oats and wheat, lactose, and a dash of vanilla, bounce off the El Dorado and Mosaic hops, with a massive double dry hopping of Galaxy. ABV: 6.6% IBUs: 46

1916 Hop Hat American IPA

In this double dry hopped IPA, you’ll catch notes of stone fruit, citrus, and melon. Hops include Citra, Mosaic, and El Dorado. ABV: 7.2% IBUs: 48

ROC Star Double IPA

ROC Star features a complex malt bill and hop schedule (Falconer’s Flight, Warrior, Citra, Azacca, and Amarillo), giving it some real character. ABV: 8% IBUs: 63

Red Girl Rye Pale Ale

This unique beer features the spicy, piney nature of Chinook hops complimenting the generous amounts of rye malt that gives it its sharp backbone. ABV: 6.9% IBUs: 63

SS Mary Louise Porter

Roasted cacao nibs make this full-bodied, silky porter burst with chocolate flavors and aromas, which pair well with the roasted hazelnuts it's conditioned on. ABV: 5.6% IBUs: 32

Three Shores Almond Milk Stout

Our twist on a traditional milk stout, the lactose never overpowers the roasted malts, and the roasted almonds bring another layer of depth. ABV: 5.8% IBUs: 45

Fantôme Belgian Dark Ale

Rich and complex (yet surprisingly smooth), you’ll get notes of dark fruits in the malty sweetness of this Belgian dark ale. ABV: 6.25% IBUs: 29

Sun King Saison

A bright, refreshing ale that is a showcase for the classic Belgian yeast, and whose aroma and taste are mildly spicy, mildly fruity, with some light funk and pepper. ABV: 5.5% IBUs: 25

Lorle Lager (Dortmunder Export Lager)

A light sweetness upfront gives way to a distinct grain flavor on the backend, with earthy noble hops lightly bittering this golden German lager. ABV: 5.6% IBUs: 26

Pardee On Peach Blonde Ale

This tart blonde ale honors Irondequoit’s own Pardee family, famous for growing peaches. ABV: 4.9% IBUs: 27

We also serve Wine, Cider and Soda

Let’s Eat

Charcuterie Plate

Local Swan’s Meats & Cheeses, Pickled Onions, Spicy Jam, Pub Mustard Served with Crackers

French Onion Dip and Chips

Old School, Homemade French Onion Dip with Potato Chips...Still the BEST Snack on Earth

Warm Bavarian Pretzel

Served with Homemade Beer Cheese and Pub Mustard for Dipping

Loaded Spuds

Poutine Style, BBQ or Vegan

Tacos

Your Choice of Chicken, Shaved Steak or Braised BBQ Pork with Texas Caviar, Homemade Lime/Cilantro Creme, Pickled Onions, Cotija Cheese on a Soft Flour Tortilla

Roasted Brussel Sprouts

Caramelized and Tossed with Pickled Onions and Topped w/ Goat Cheese

Texas Caviar and Chips

Roasted Red Peppers, Black Eyed Peas, Corn, Red Onion, Hominy, Cilantro and Garlic tossed in a Tangy, Sweet Dressing and served with Corn Chips

Queso Cheese Dip and Chips

Melted Cheesy Goodness served with Corn Chips. Add Local Swan's Spicy Mexican Chorizo Sausage for extra kick!

Wings

Crispy Wings served with Blue Cheese and Celery in choice of Smokin' Hot Chicks BBQ, Stay Gold-Honey, Garlic and Ginger, Mild, Hot or Vegan

Kolaches

Six pieces of Local Swan’s Jalapeno Sausage wrapped in a Blanket of Warm Puff Pastry with Pub Mustard

Salad

Butter Lettuce, Fresh Peppercorn, Craisins, Fried Panko Crusted Goat Cheese, served with Homemade Lemon Vinaigrette. Add Chicken or Steak.

Something Sweet

Rotating Sweetness from Local Bakeries. Ask Server or Bartender for daily offerings.